Coconut Waffles

In a bowl, combine: 1 cup whole wheat flour, 3/4 cup white flour, 2 Tbsp coconut sugar, 1 Tbsp baking powder.

In the blender: add 3 large eggs, 1 can (400ml) coconut milk, 6 Tbsp butter, 1 cup freshly shredded coconut. Blend on medium speed for 10 seconds.

Add the blender contents to the bowl of dry ingredients and stir altogether.

Cook in preheated waffle-maker according to waffle-maker instructions.

Makes 7 waffles.

Modified from the Vitamix G-series recipe book.